How to make an easy and cheesy pull-apart challah with pizza dip
by Shannon Sarna This article originally appeared in The Nosher. You love challah. You love pizza. It might be time to combine these two cherished…
Recipes
Upgrade your Cheese and Tomato Lasagna
by Steve Dunn (Nosher via JTA) – To add complexity to a simple lasagna, we upgraded each of the components — tomato sauce, cheese, and…
7 Cholent Recipes to Keep You Warm This Winter
by Rachel Myerson (The Nosher via JTA) – What makes a dish “Jewish?” One of the main threads connecting the food of the shtetl to…
WATCH: How to make perfect latkes for Hanukkah
by Shannon Sarna (This article originally appeared on The Nosher.) Making crispy potato latkes is a skill every Jewish cook wants to master. It’s not…
5 Hanukkah food hacks to make your holiday dinner easy and delicious
by Lauren Manaker (Kveller via JTA) – As the Festival of Lights approaches, you might be frying latkes and making applesauce in your dreams. The…