7 Cholent Recipes to Keep You Warm This Winter
by Rachel Myerson (The Nosher via JTA) – What makes a dish “Jewish?” One of the main threads connecting the food of the shtetl to…
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Camp BB Riback – a family’s perspective
by Maxine Fischbein (AJNews) – Camp BB Riback is a family affair for the Ovics and Sharon clan. The Edmonton family has been affiliated with…
A little synagogue in the land of pagodas
by Maxine Fischbein (AJNews) – A beautiful synagogue amidst mosques and Hindu temples in a city most famous for its shimmering pagodas, Musmeah Yeshua is…
On the Record: Canadian Jewish Musicians of Note – David Cohen
by David Eisenstadt, Canadian Jewish Record Nashville cats, play clean as country water Nashville cats, play wild as mountain dew Nashville cats, been playin’ since…
5 easy ways to get the smell of fried latkes out of your house
by Shannon Sarna (This article originally appeared in The Nosher.) – Everyone loves eating latkes. Some people don’t even mind frying the latkes. Almost everyone loathes…