Here’s a fresh take on whitefish salad: Make it with labneh and lemon
by Rebecca Firkser (The Nosher via JTA) – Few things are more reminiscent of classic Jewish deli fare than whitefish salad. And while buying it…
Recipes
This new movie about Jewish and Palestinian foods is streaming on Amazon Prime
by Gerri Miller (This story and recipe originally appeared on The Nosher.) – To quote noted Israeli chef Yotam Ottolenghi, “Food can bring people together…
Summer special: Brisket tacos with carrot slaw
by Rebecca Firkser (This recipe originally appeared on The Nosher.) When I was growing up, I knew brisket as an island of meat in a…
Banana tahini pops are the perfect summer dessert hack — and they’re so easy to make
by Sheri Silver (Nosher via JTA) – Remember when one-ingredient banana ice cream broke the internet? If not, let me refresh your memory. A while…
Skillet tahini banana bread: A fluffy and rich treat
by Rachel Simons (This article originally appeared on The Nosher.) – This skillet banana bread might be gluten-free, refined sugar-free and dairy-free, but I can…