PJ Library helps families celebrate the High Holidays at home
(Agawam, MA) — Each fall, Jews around the world celebrate the High Holidays: Rosh Hashanah (Jewish New Year) and Yom Kippur (Day of Atonement). It’s a…
Recipes
9 Rosh Hashanah Main Dishes to Make that Aren’t Brisket
by Shannon Sarna (The Nosher via JTA) – I know the holidays will look, and taste, different than most years. I also know many families…
How schnitzel became an Israeli staple
By Rachel Myerson (JTA) – This article originally appeared in The Nosher. Schnitzel in Israel is a big deal. Like, a bigger deal than people…
Spelt banana bread with chocolate, dates and tahini lends a twist to 2020’s quarantine darling
by Chaya Rappoport (JTA) – This recipe originally appeared on The Nosher. Maybe it’s the home comfort it exudes, maybe it’s how easy it is…
The new foodie normal: Instead of travel and tours, one-on-one chef video lessons
by Karen Chernick TEL AVIV (JTA) — The reservations were rolling in, and Inbal Baum was preparing for her busiest summer yet of food tours…