Recipe: Olive Oil, Almond and Candied Ginger Mandelbrot
By Rebecca Firkser (The Nosher via JTA) — Growing up in a Jewish-Italian family in New Jersey, I’ve taken to calling myself a pizza bagel….
By Rebecca Firkser (The Nosher via JTA) — Growing up in a Jewish-Italian family in New Jersey, I’ve taken to calling myself a pizza bagel….