Use your Rosh Hashanah leftovers for an apple tahini crumble
By Shannon Sarna (JTA) – When the Jewish New Year comes around, it’s common to find apple cake or honey cake on many Ashkenazi tables,…
By Shannon Sarna (JTA) – When the Jewish New Year comes around, it’s common to find apple cake or honey cake on many Ashkenazi tables,…
by Chef Amanda Lambert, Meraki Cuisine (AJNews) – Meraki Cuisine’s Chef Amanda Lambert’s interest in food and its preparation began at the age of 3,…
Provided by The Carriage House (AJNews) – Potato Kugel is a staple in any Jewish kitchen – it’s comfort food for Ashkenazi Jews. If you…
Provided by Meraki Cuisine (Calgary) – Here is a delicious recipe for dark chocolate flourless torte. “It is ideal for Passover but it’s a wonderful…
By Shannon Sarna (JTA) – Hamantaschen weren’t always my favorite cookie to enjoy. The ones I grew up with were dry, would sort of crumble in…