5 Hanukkah food hacks to make your holiday dinner easy and delicious
by Lauren Manaker (Kveller via JTA) – As the Festival of Lights approaches, you might be frying latkes and making applesauce in your dreams. The…
Holidays
Our cover artist for December 2020 Calgary edition: Galia Goodman
(AJNews) – The whimsical holiday art on the cover of this month’s Alberta Jewish News is by Galia Goodman, a gifted artist whose work often…
This beety, beefy cabbage soup is perfect for quarantine
by Crystal Rivera (This recipe originally appeared on The Nosher) – This comforting soup is a cross between a meaty borscht and my current obsession: caramelized…
Calgary’s HOJMI ushers in the New Year with spiritual fervour and optimism
By Gary Wolf (AJNews) – The year 2020 has been an historic year. As the world looks to turn a new chapter on a challenging…
Tunisian pumpkin jam is the most underrated Rosh Hashanah treat
by Rachel Myerson This story originally appeared on The Nosher. (JTA) — For many Jews, predominantly Sephardim, Rosh Hashanah foods extend way beyond apples and honey….