Green shakshuka with feta: Even better than the original?
by Chaya Rappoport This recipe originally appeared on The Nosher. If I’m hosting brunch, it’s a pretty sure bet that I’ll make shakshuka. Saucy, spicy…
by Chaya Rappoport This recipe originally appeared on The Nosher. If I’m hosting brunch, it’s a pretty sure bet that I’ll make shakshuka. Saucy, spicy…
by Ronnie Fein This story originally appeared on The Nosher. Back in the day, by which I mean the 1950s, before all of us started…
(October, 2019) – For most home cooks, a simple but still delicious meal with a minimum of fuss and ingredients is an everyday necessity. However,…
by Rachel Myerson This recipe originally appeared on The Nosher. My mom serves matzah ball soup every Friday night (#momgoals), and she’s always made it…
by Chaya Rappoport This recipe originally appeared on The Nosher. If babka is the hip Jewish treat du jour, then kokosh cake is its slightly…