5 flours that will change your Passover desserts
by Emily Paster This story originally appeared on The Nosher. On Passover, Jews are prohibited from consuming any foods made with five familiar grains: wheat,…
by Emily Paster This story originally appeared on The Nosher. On Passover, Jews are prohibited from consuming any foods made with five familiar grains: wheat,…
by Shoshana Forester Smith This story originally appeared on Kveller. Since the coronavirus has effectively shut down life across the globe, a lot of us…
by Rabbi Benjamin Resnick (JTA) — Among the most enduring comforts of Jewish life are its endless patterns and repetitions — the seven-day rhythm of…
by JTA Staff As the coronavirus pandemic forces many of us into our homes, new opportunities are being created every day to connect virtually. At…
By Sandra Morton Weizman (Calgary) – Last month Calgary Jewish Federation (CJF) celebrated its 10th anniversary since striking a Task Force on Inclusion for people…