Tunisian pumpkin jam is the most underrated Rosh Hashanah treat
by Rachel Myerson This story originally appeared on The Nosher. (JTA) — For many Jews, predominantly Sephardim, Rosh Hashanah foods extend way beyond apples and honey….
Holidays
Hear me out: Hummus pizza is actually delicious
By Maddy Albert (JTA) This article originally appeared in The Nosher. When we think of pizza, most of us think of a combination of marinara sauce,…
COVID-19 hit my Orthodox Israeli town early and hard. Coming together helped us stop the spread.
by Carol Ungar KIRYAT YEARIM, ISRAEL (JTA) — Lately, the media has been flooded with stories of Orthodox Jews who are derelict in following pandemic protocols….
Tishrei at Edmonton Talmud Torah
by Moreh Ari Sniderman and Natalie Soroka (Edmonton) – Tishrei and the beginning of the school year bring much celebration and rich learning right off…
From the archives of JHSSA: Eichler family Travelling Torah Scroll
(Editor’s note: The following article was written for Discovery, The Journal of the Jewish Historical Society of Southern Alberta and it was published in May…