Try This New Twist on Tabbouleh
By The Nosher (The Nosher via JTA) — Tabbouleh is a classic Middle Eastern salad made with bulgur, tomatoes and a high ratio of chopped…
By The Nosher (The Nosher via JTA) — Tabbouleh is a classic Middle Eastern salad made with bulgur, tomatoes and a high ratio of chopped…
(Editors note) – Rebbitzin Rifka Drelich provided this column just prior to Shavuot. It is just as meaningful after the holiday as it was prior. …
By Shannon Sarna (The Nosher via JTA) — Stuffed peppers are a comfort food for both Americans and Israelis. But the two versions vary quite…
By Shannon Sarna (The Nosher via JTA) — Labne lovers rejoice — you can now enjoy you favorite yogurt dip as a dessert. If you love…
By Dina Apartsin (EJNews) – My time on the JNF University (JNFU) Mission to Israel was an absolutely incredible experience. The people I met were…