Tu b’Shvat: How going to synagogue regularly turned me into a dumpster diver
by Cnaan Liphshiz AMSTERDAM (JTA) — I was recently offered a handout while rummaging for food in a heap of trash as my two small…
Holidays
Ginger and Turmeric Chicken Soup Recipe
by Emanuelle Lee (The Nosher via JTA) – Along with the start of a new year comes long, cold, tiring days and withdrawal symptoms from holiday…
The Jewish food trends you’ll be seeing in 2019
by Shannon Sarna (JTA via The Nosher ) – What a year — delis opened, delis closed, we talked about rainbow bagels, and reviewed the history of pickles in America. And now…
Why Is it Still So Freakin’ Hard To Be a Jewish Kid at Christmas?
By Sara Laufer (Kveller via JTA) – Turns out, it is still hard to be the Jewish kid at Christmastime. Even in 2018. Even in…
Classic Apple Strudel Recipe
By Chaya Rappoport (The Nosher via JTA) – My bubbe is Swiss and one of the best bakers I know. My childhood memories are filled…