The Best New Jewish Restaurants of 2018
By Josh Klasco (The Nosher via JTA) – It seems not too long ago that Jewish food was a novelty, the comfort food of older…
Entertainment
‘I’m Vietnamese, I’m Jewish.’ And he is performing Christmas Eve at a Chinese restaurant.
by Robert Nagler Miller SAN FRANCISCO (J. The Jewish News of Northern California via JTA) — “I’m Vietnamese, I’m Jewish. I file nails … and taxes.”…
The Jewish food trends you’ll be seeing in 2019
by Shannon Sarna (JTA via The Nosher ) – What a year — delis opened, delis closed, we talked about rainbow bagels, and reviewed the history of pickles in America. And now…
First Path of Commuters’ Network Inaugurated in Tel Aviv’s HaYarkon Park
The Sylvan Adams Commuter Path Network, which will connect Tel Aviv to its suburbs, has just begun. The first route of the series was inaugurated…
Classic Apple Strudel Recipe
By Chaya Rappoport (The Nosher via JTA) – My bubbe is Swiss and one of the best bakers I know. My childhood memories are filled…