From matzah tortillas to spicy gefilte fish, Passover food in Mexico is a mashup of cultures
by Sybil Sanchez PACHUCA, Mexico (JTA) — Like other Jews around the world, Alegra Smeke turns to traditional foods during Passover. For her that means…
by Sybil Sanchez PACHUCA, Mexico (JTA) — Like other Jews around the world, Alegra Smeke turns to traditional foods during Passover. For her that means…
Agawam, MA (March 17, 2021) – Passover is a pretty big deal on the Jewish calendar, so, as they do every year, PJ Library has launched…
by Gabe Friedman (JTA) — Yaniv Iczkovits’ novel “The Slaughterman’s Daughter” was awarded the 2021 Wingate Literary Prize, British Jewry’s top book award. Originally published…
by JTA Staff (JTA) — Diego Schwartzman, the 28-year-old Jewish tennis star, won his hometown Argentina Open on Sunday for the first time, beating a…
by Gabe Friedman (JTA) — Sacha Baron Cohen’s Borat character is going out on a high note. Cohen won best actor in a comedy or…