Alon Shaya’s challah recipe
By Beth Kissieff (JTA) – Alon Shaya, is the executive chef and partner at New Orleans restaurants Domenica, Pizza Domenica and Shaya, and named best chef in the…
By Beth Kissieff (JTA) – Alon Shaya, is the executive chef and partner at New Orleans restaurants Domenica, Pizza Domenica and Shaya, and named best chef in the…
by Curt Schleier (JTA) — Alan Moskin served in Patton’s 3rd Army as it liberated Mauthausen. The experience, he said in an unintentional wordplay, was…
by Curt Schleier (JTA) — At first glance, Bram Presser looks more like a punk rocker than a sensitive novelist. He has two big lip…
by Emily Burack NEW YORK (JTA) — The Tony Award nominations announced Tuesday were dominated by “Hadestown,” a musical about the Greek myth of Orpheus…
by Shannon Sarna (Nosher via JTA) – Whether you love or hate Manischewitz, if you grew up in America you likely have some strong feelings…