5 flours that will change your Passover desserts
by Emily Paster This story originally appeared on The Nosher. On Passover, Jews are prohibited from consuming any foods made with five familiar grains: wheat,…
by Emily Paster This story originally appeared on The Nosher. On Passover, Jews are prohibited from consuming any foods made with five familiar grains: wheat,…
by Shoshana Forester Smith This story originally appeared on Kveller. Since the coronavirus has effectively shut down life across the globe, a lot of us…
by Rabbi Benjamin Resnick (JTA) — Among the most enduring comforts of Jewish life are its endless patterns and repetitions — the seven-day rhythm of…
(March 23, 2020) – On March 23, 2020, the Edmonton United Jewish Appeal Campaign Chairs Ron Sorokin and Howie Sniderman, along with JFED President Steve…
by JTA Staff As the coronavirus pandemic forces many of us into our homes, new opportunities are being created every day to connect virtually. At…